Tag Archives: meat

Sign up for Mid-Year Dinner 2009

The Mid-Year Conference is coming up and you know what that means… all FuJETS get to reunite! After the first day of the conference (November 26), we’ll be heading to the Asahi Beer Factory. What’s on the table? Two hours … Continue reading

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Garlic Ginger “Gyūdon”

As any frequenter of Yoshinoya knows, gyūdon is a beef bowl, or bowl of rice topped with seasoned beef and onion. Gyūdon is traditionally made with a sweet sauce of dashi, mirin, and soy sauce, but I like to make … Continue reading

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